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Emulsifyers
With its broad portfolio, ProXES offers solutions for any kind of food emulsion, e.g. mayonnaise, dressings, etc. In addition, cosmetic/pharmaceutical products such as ointments, creams or lotions can also be produced in compliance with strict manufacturing regulations. The proven technology of the rotor-stator system and decades of experience in application engineering form the basis for the technology and know-how of ProXES. Through a balanced combination of machine, process, recipe and formulation, we find individual solutions for our customers and enable them to achieve the highest processing quality and process reliability.
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MaxxD Food high shear emulsifier
- Capacities up to 5,000 kg/hour*
- From lab to industrial scale
- Functions:
- homogenizing
- mixing
- dispersing
- heating
- cooling
- cleaning
- deaeration
- Main applications:
- mayonnaise
- dressing
- sauces
- ketchup
*Application Full-fat-Mayonnaise standard FrymaKoruma formulation
**Exemplary illustrationDownload our latest brochure to find out more about our products.
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DinexPersonal Care & Pharma high shear emulsifier
Capacities up to 3,000 kg/hour*
- Functions:
- homogenizing
- mixing
- dispersing
- deaeration
- cooling
- heating
- cleaning
- sterilization
- Main applications:
- cosmetics
- sterile pharmaceuticals
- cream
- ointment
- gels
- toothpaste
*Application cold processed emulsion standard FrymaKoruma formulation
- Functions:
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DILInline emulsifier
- Capacities up to 85.000 l/hour*
- From lab to industrial scale
- Functions:
- homogenizing
- emulsifying
- suspending
- Main applications:
- sauces & dressings
- creams & ointments
- emulsions & suspensions
- agro chemicals
*Application: low viscous products
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Toothed Colloid Mill variable wet milling
- Capacities up to 40,000 kg/h* (Inline)
- Capacities up to 5,000 kg/h** (Stand- alone)
- From lab to industrial scale
- Functions:
- wet fine grinding
- dispersing
- emulsifying
- Main applications:
- soy, rice, oat slurry
- nuts & seeds pastes
- tablet coatings
- decorative cosmetics
- creams & ointments
- chemical suspensions
- lubrication grease
*Application: low viscous products / **Application: Nuts & Seeds; coarse paste
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ProxxDHigh-class emulsifier
- Production capacity for
full fat mayonnaise: up to 6,000 kg/h*
- Production capacity for
low fat mayonnaise (30% oil): up to 4,000 kg/h*
- Oil dosing: up to 3.0 kg/s
- Specific energy input: on average 5 kWh/ton
- Batch volume: 500 l
- Dimensions – basic concept: L 230 x H 280 x W 210 cm
- Weight: approx. 2,000 kg
*Based on FrymaKoruma standard recipies and dependent on system configuration.
Download our latest brochure to find out more about our products.
- Production capacity for
Download our latest brochure to learn more.
Your contact person for Food-Applications:
Stephan Lyke
+49 173 744 30 89
Your contact person for HPC, Pharma and Chemical applications:
Thomas Schöck
+49 1607 2743 50